In the winter, warm food is more appetising. It is harder to bring oneself to eat fruit, which tends to be cold, and less appetising at this time of year. Although the ideal situation is to eat fruit in its natural form (baked fruit loses some nutrients), it is possible to bake different fruits in the oven to continue benefitting from fruits while staying warm on a cold winter day.


 

Gazpacho is a very refreshing entrée dish that is traditionally eaten in the summer in Spain. Gazpacho is usually made of tomato, onion and cucumber, but in the last years watermelon gazpacho has begun to spread in Spanish restaurants. 
You can adapt the ingredients depending on the family preferences: the ratio between tomato and watermelon, avoiding onion if the children doesn’t like it, etc.
Watermelon gives a sweet taste and together with the savoury test of the classical gazpacho creates this sweet and salty delicious taste.
 

A funny idea to make fruit more attractive for kids is cutting them in funny shapes. For example, you can cut watermelons into hearts; a sweet message of how much you love them!

When there’s a potato intolerance, one alternative to french fries are carrot and parsnips fries. 
Parsnips are not allowed in GAPS diet, so if you follow that diet only carrot fries will be possible.
Here you will find a very easy recipe to enjoy something similar to french fries.

 

This American traditional dessert for Christmas has been modified in order to allow the maximum of people with some kind of food intolerances to enjoy it. 
In order to make it healthier, we have removed the sugar, the alcohol and we use gluten-free flour, although it’s possible to do it without any kind of flour or eggs. 
There’s a lot of different possibilities, depending on your food intolerances. The base of this pudding are fresh and dried fruit, so if you can tolerate fruits, at least from time to time, you will enjoy this wonderful dessert!