Headline news
Friday 28 th March 2014
We live sorrounded of chemical products. They can be found in most of kitchens, bathrooms, bedrooms, offices, cities, villages, food, medicines, etc. Luckily our body holds several mechanisms for detoxification that allow preserving life despite these agressions. But the detoxification pathwaty in some individuals (persons or animals) is blocked, and then the toxics are accumulated in the body and they cause the most dreadful diseases.  So then, how can we avoid these products as much as possible?



Continue reading Toxics in our environment


Friday 28 th March 2014
We live sorrounded of chemical products. They can be found in most of kitchens, bathrooms, bedrooms, offices, cities, villages, food, medicines, etc. Luckily our body holds several mechanisms for detoxification that allow preserving life despite these agressions. But the detoxification pathwaty in some individuals (persons or animals) is blocked, and then the toxics are accumulated in the body and they cause the most dreadful diseases.  So then, how can we avoid these products as much as possible?



Continue reading Toxics in our environment


Friday 14 th March 2014

 

Asthma, hay fever, food allergies, …
Healing Allergies with Nutrition
 

 

Know about how nutrition can weaken or strength your immune system.
Learn about food intolerances and sensitivities, leaky gut, gut flora,
heavy metals intoxication, …
Discover what diet suits you best to heal your allergies.


with: Gemma Calzada, Nutritionist
 

 

Workshop
Saturday May 3rd 2014 from 9.30am to 4pm

 
at IAH center
Rte des Morillons 1, Grand - Saconnex, Genève

Price: 140 CHF
Reservation: contact@gemmacalzada.com
Tel: +41 22 518 07 92
 


Friday 14 th March 2014

 

Asthma, hay fever, food allergies, …
Healing Allergies with Nutrition
 

 

Know about how nutrition can weaken or strength your immune system.
Learn about food intolerances and sensitivities, leaky gut, gut flora,
heavy metals intoxication, …
Discover what diet suits you best to heal your allergies.


with: Gemma Calzada, Nutritionist
 

 

Workshop
Saturday May 3rd 2014 from 9.30am to 4pm

 
at IAH center
Rte des Morillons 1, Grand - Saconnex, Genève

Price: 140 CHF
Reservation: contact@gemmacalzada.com
Tel: +41 22 518 07 92
 


Friday 14 th March 2014
This brownie tastes very good and it’s healthy. There isn’t any sugar, there’s just dates as sweetener, and instead of cacao powder you can use carob powder or a mixture of both of them. And even more, the fans of raw will enjoy it.

It’s not GAPS diet compatible, but for people that has been on full GAPS diet for quite a long time and already feels good, can also have it from time to time.

gluten-free, dairy-free, egg-free, sugar-free, raw, cake



 

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