A while ago, a person with celiac disease told me that while he was on holiday in a foreign country, he was forced to eat gluten and apparently it had not affected him. He asked me if he might have overcome her disease.
On another occasion, a celiac child’s mother told me that she was sure that while eating in restaurants during their holidays, her daughter had eaten traces of gluten, probably even in considerable amounts, however, she had suffered no effects. Meanwhile during the school period, any small contamination of gluten seriously affected her health.
In both cases my answer was that all this had happened due to the holiday effect!
Why do intolerances decrease while on holiday?

In previous articles, we stated the essentials of life from the Life Science perspective, and we explained some of them: air, water, cleanliness and temperature.
In this article we introduce with a short explanation some of the other multiple essentials of life. Some of these subjects will be exhaustively treated in later articles.
It has been abstracted from the chapter:   “Introducing The Life Science System For Perfect Health, Part II"

 

Juicing and blending vegetables and fruits is recommended in several diets. Some of them, such as Gerson therapy, rely almost exclusively on this kind of food. They advocate that it’s the best way for detoxifying the body, as well as providing a lot of important nutrients.
Is it really so important for health to include juices and smoothies? In this article I will show you the benefits and disadvantages of these food, as well as some tests with juices and smoothies that can give you some clues about this question.
 

This is a recipe for making dairy free ice creams using only dates to sweeten.
With this recipe you can make ice cream of different flavours: chocolate, strawberry, vanilla ... Simply we must choose the corresponding ingredient.
It is also possible to make creams, for example, creamy chocolate like Nutella.

gluten-free, dairy-free, sugar-free, egss-free, nuts-free, full GAPS diet, raw

 

Dates are a fantastic alternative to sweeten in a healthy way. Date paste is delicious as is, and it has a creamy texture that it’s perfect to make creams, ice-creams, truffles, cakes, etc. But it’s not the best option for making crunchy deserts, such as cookies or tarts.
From date paste you can also make date syrup by simply adding water.

gluten-free, dairy-free, sugar-free, egg-free, nuts-free, full GAPS diet, raw