Strawberries grown from seeds injected with DNA from arctic flounder fish to make them frost resistant. Seeds pumped with suicide genes that yield an infertile harvest so corporations can profit from a patent placed on the plant’s genetic code. Rice injected with traits that make it more nutritious so those in parts of the world where vitamin deficiencies are often fatal have a dependable source of vitamins. Wheat injected with bacteria that renders its grain resistant to pesticides and insecticides. Cows injected with artificial sex hormones so they produce more milk.

It’s the existence of these genetically modified organisms (GMOs)—some on the market, some not—that make Sarah Rogan, mother of three, visibly shaken and uneasy at the mere thought of her children eating fast food or school lunch, whether it’s green beans or pizza.

Read the article on LongIslandPress.com

(NaturalNews) Researchers from Indiana University (IU) in Bloomington recently conducted a study on the effects of praying directly with someone for healing. According to Candy Gunther Brown, an associate professor in the Department of Religious Studies at IU and author of the study, "proximal intercessory prayer", as she calls it, can actually help to bring about healing.

Published in the Southern Medical Journal, the study is part of a larger research project investigating the power of spiritual healing practices to heal disease. For this particular study, Brown and her team investigated two charismatic Christian groups known for their healing prayer activities, one from Africa and one from South America.

The team measured the hearing and vision capabilities of impaired people both before and after they received proximal intercessory prayer, and discovered a "statistically significant" improvement in many of them after they had received prayer.

Read the article on NaturalNews.com

 In response to reports that the ingredients may pose health risks, McDonald's China claims that additives in its chicken McNuggets are "harmless". They said that the use of tertiary butylhydroquinone meets Chinese food safety standards. However, "the chemical is toxic to some extent," according to Liu Qingchun, a nutritionist at the General Hospital of Armed Police Forces. Read the article on Mercola.com

Alarming new scientific evidence shows that artificial colors found in thousands of foods may pose a risk of cancer, hyperactivity and allergic reactions.

The research, conducted by the Center for Science in the Public Interest (CSPI), calls for common food colors to be banned.  CSPI said the colors were contaminated with known carcinogens and shown to cause cancer in rats.

Read the article on Mercola.com

When most people think of pollution, they think of the outdoors -- garbage-choked streams or industrial waste. But you probably spend a large portion of your time indoors -- as much as 80 to 90 percent of your life. You work, study, eat, drink and sleep in enclosed environments where air circulation may be restricted.

The typical American home contains 3-10 GALLONS of toxic materials -- everything from glass and bathroom cleaners to garden pesticides and fertilizers.

Health effects of ingredients in common household products include:

• Respiratory problems
• Eye irritation
• Cancer
• Disruption of the endocrine system

As a result of cleaners and other toxic household products, the Environmental Protection Agency (EPA) reports that the air inside the typical home is 2-5 times more polluted than the air immediately outside -- and in extreme cases, 100 times more contaminated.

Read the article on Mercola.com