Headline news

Tuesday 15 th January 2013
From Mercola.com

Dr. Mercola gives detailed information about why Soy is not good for health, all based in scientific studies and stadistics of effects of soy in animals and humans.


Thursday 10 th January 2013

flu, rhinopharyngite, angina...
it is never too late to prevent illness thanks to the nutrition!

Come and learn how to better eat in the winter.
How to boost your immune system with foods that will strengthen you.
Discover why inadequate food and toxics make you get sick.
Protect your children from the microbes of the winter by strengthening their defences!


Start a new year in good health!






with Gemma Calzada
nutritionist

Wednesday 23th January 2013
9am to 10am

 

at Life Motivations Center
5, chemin de la Radio, 1293 Bellevue, Geneva


Price: CHF 20.- Seats are limited.
Reservation: gemmac@lifemotivations.ch

Phone: +41 22 518 07 92






Continue reading Prevent winter illnesses


Thursday 10 th January 2013

flu, rhinopharyngite, angina...
it is never too late to prevent illness thanks to the nutrition!

Come and learn how to better eat in the winter.
How to boost your immune system with foods that will strengthen you.
Discover why inadequate food and toxics make you get sick.
Protect your children from the microbes of the winter by strengthening their defences!


Start a new year in good health!






with Gemma Calzada
nutritionist

Wednesday 23th January 2013
9am to 10am

 

at Life Motivations Center
5, chemin de la Radio, 1293 Bellevue, Geneva


Price: CHF 20.- Seats are limited.
Reservation: gemmac@lifemotivations.ch

Phone: +41 22 518 07 92






Continue reading Prevent winter illnesses


Thursday 8 th November 2012
According to research studies conducted by Professor Karl Reichelt at the University of Oslo, behavioral disorders and various neurological diseases stem from an intolerance to cereals containing gluten and milk casein.
Autism, schizophrenia, epilepsy, obsessive-compulsive disorder, school problems, depression ... numerous diseases that increasingly affect our children might be caused by gluten and casein intolerance. By using the urinary peptide analysis, developed by Professor Karl Reichelt, you can tell if the ingested gluten and casein interfere with the brain functions. What is the urinary peptide-test?
 


Thursday 8 th November 2012
According to research studies conducted by Professor Karl Reichelt at the University of Oslo, behavioral disorders and various neurological diseases stem from an intolerance to cereals containing gluten and milk casein.
Autism, schizophrenia, epilepsy, obsessive-compulsive disorder, school problems, depression ... numerous diseases that increasingly affect our children might be caused by gluten and casein intolerance. By using the urinary peptide analysis, developed by Professor Karl Reichelt, you can tell if the ingested gluten and casein interfere with the brain functions. What is the urinary peptide-test?
 


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